Neyen

Revered as the soul of Apalta, Neyen is considered a historical treasure, reflecting over 100 years of winemaking tradition passed down through generations. The wine is crafted from century-old vines, with grapes hand harvested in the early morning, ensuring peak freshness and complexity. Following meticulous fermentation and 20 months of oak aging, Neyen emerges as a masterpiece of depth and elegance. The wine displays a captivating ruby-red color, unveiling refined layers of raspberry and blackcurrant, intertwined with creamy vanilla, spicy black pepper, and aromatic cedarwood. The silky tannins, harmonious balance, and intense concentration lead to a long, memorable finish. Neyen is the perfect choice for special occasions or as a sophisticated gift.

Best enjoyed with beef dishes, especially steak and grilled filet mignon, paired with fine cheeses. Serve at an ideal temperature of 16–18°C for the ultimate experience.